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Akharot (Walnut)

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Description

A walnut is an edible seed. It is commonly consumed as a nut. After full ripening for its edible seed when the shell has been discarded, it is used as a garnish or a snack.

Walnuts are made up of 65% fat and about 15% of protein. They’re low in carbs — most of which consist of fibre.
Nutrition facts
  • Calories: 185.
  • Water: 4%
  • Protein: 4.3 grams.
  • Carbs: 3.9 grams.
  • Sugar: 0.7 grams.
  • Fibre: 1.9 grams.
  • Fat: 18.5 grams.

Additional information

Weight 1 kg
Dimensions 15 × 15 × 15 cm
Weight